Our Dishes

Crispy, golden pastry rolls filled with fresh, seasoned chicken or vegetables

Golden, tender, fried calamari rings

Crispy fried dumplings filled with seasoned vegetables or beef

Fresh seaweed lightly dressed with sesame, garlic, and vinegar

Thick-cut, sweet onion slices battered and fried golden brown

Potatoes lightly salted and fried until perfectly tender

Sweet and savory golden fries, lightly salted and perfectly fried

Classic rice bowl with seasoned vegetables, protein, fried egg, and gochujang sauce

Sweet and savory, marinated rib-eye or chicken sautéed with vegetables on a bed of rice

Chewy rice cakes, vegetables, and fish cakes in a sweet, spicy sauce

Savory stir-fried rice with assorted vegetables, meats, egg, and seasonings

Spicy soft tofu stew with shrimp and squid, served with rice.

Savory noodle soup with vegetables, egg, and meat

Savory noodle soup with vegetables, muscles, squid, and shrimp.

Traditional, spicy fermented cabbage packed with crisp, tangy flavor

Potatoes lightly salted and fried until perfectly tender

Steamed white rice

Crisp, tangy pickled radish

Fresh, crunchy, sweet onion slices

Sweet ice cream wrapped in soft, chewy rice dough

Soft chocolate-coated cake filled with fluffy marshmallow